Monday, October 17, 2011

Spinach Balls

Here's another spinach recipe that had become an instant fave during reunions. This could be a vegetarian alternative to meatballs and combined with pomodoro sauce or it could be served as it is. Either way, these are guaranteed to disappear in an instant!



Ingredients:
2 cups fresh spinach, blanched, drained and chopped
1/2 cup parmesan cheese
1/2 cup bread crumbs
3 eggs
1/3 cup melted butter
salt and pepper

Procedure:
mix all ingrediants together and form into 1 inch balls. place into oven toaster and bake for 3-5 minutes.
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3 comments:

  1. AnonymousOctober 20, 2011 at 4:29 AM

    nice! thanks for sharing sis. i'll try this once i get my hands on some spinach :)

    ReplyDelete
  2. ireneOctober 20, 2011 at 1:19 PM

    check out rustans makati. thats where i usually get spinach :)

    ReplyDelete
  3. MecOctober 20, 2011 at 8:08 PM

    Uyy, kala ko puro arts and crafts ang laman ng blog mo, pati recipes din pala! For sure, I will try some of the things here :)

    ReplyDelete

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