Wednesday, May 1, 2013

Orange, Beet and Spinach Salad

My sister made a large order of organic spinach from the ISIP market a few days ago. Spinach isn't something that I regularly find at the supermarket so I get a little excited whenever it is available. Here's a light and refreshing salad that's super easy to assemble.
 
 
 
Ingredients:
Spinach leaves
Beets (boiled and cut)
Orange slices
 
Dressing:
Dijon mustard
Maple syrup
Juice of an orange
Olive oil
 
Just eyeball and combine and mix all the dressing ingredients together, pour over salad and enjoy!

2 comments:

  1. Healthy and delish looking.

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  2. thanks, vivy! yes, it really is. i often wish that fresh spinach would be more available here

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