Monday, September 17, 2012

Leftover Makeover: Soft Tacos

You might find it odd (or even funny) that whenever Mama or my youngest sister comes home from the states they always bring along with them 4-5 pieces of Costco chicken. No kidding. When Hubby and I stayed in San Francisco for a few months this used to be what we considered "survival food", meaning our "we-are-too-lazy-to-cook" dish. We cannot consume an entire chicken so we always ended up with leftovers which I use for arroz caldo, macaroni soup, salad, chicken spread, etc.. Here's another dish that I make out of our leftover roasted chicken -- tacos! To make, simply assemble shredded leftover chicken with salsa, sour cream, cheese and fresh cilantro over tortilla flour. How easy is that? How about you...what do you do with leftover chicken?

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